IGP Terre Siciliane
Denomination IGP Terre Siciliane
Variety 100% Nerello Mascalese
Production 15,000 bottles
Vineyards Tufaceous volcanic soil, rich in minerals, on the hills of Paradiso vineyard in Contessa Entellina. Organic cultivation.
Altitude 1,600 feet
Soil Volcanic Tuff
Vinification Hand harvested grapes are destemmed, fermentation in stainless steel, 6 days on the skins, soft pressing.
Aging 6 months in second passage barriques
Production philosophy Certified Organic, Vegan Friendly
Tasting note: Bright and complex, finely structured tannins and intense minerality give good length.
ABV 14% - 750ml
Vurria Nerello Mascalese 2019
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